Friday, December 24, 2010

Christmas Menu - 1956 France

Menu from Army base in Sampigny, France during my parents' last Christmas overseas.  Compare and contrast to yesterday's posted menu from 1938 in Fulton.  Turkey?  check  Dressing?  check   Mashed potatoes, cranberry sauce, pickles and celery?  Yep, yep. 


Janice Tracy said...

Two great posts about Christmas menus from different places! I always enjoy visiting your blog. Have a very Merry Christmas, Mona, and a healthy and happy New Year!

Ma Jean said...

OH! what a memory. Seems just like yesterday. That Christmas was our first Christmas together as a married couple. Even though I was away from home and my family, it was special.Thanks